Product Name:

I+G (C10H12N5Na2O8P)

Packing detail: 1 kg x 10 bags/ 1 carton box 10 kgs

Original: Japan, Thailand

Chemical Fomula: C10H12N5Na2O8P

View product CA here
<p align


Product name: I+G (C10H12N5Na2O8P)

Appearance: White crystals powder

Aplication: create a sweet taste like meat broth, it is used in food

Storage: Cool and dry place

Process of making I+G ( referencing)

I + G is a food additive same monosodium with them It increases  the flavor of food. The main ingredient are Disodium 5'-inosinate (IMP) and Disodium 5'-Guanylate (GMP) It is finished by fermentation and bacteria. I + G more sweetness than monosodium generally from 100-150, is used to add flavor to food. I + G also has special uses is to prevent the too salty or too sweet, eliminating the unnecessary. I + G completely soluble in water.

In addition, food processing, I + G to create a sweet taste like meat broth should generally be preferred in soups, mayonnaise, soy foods, fish sauce, soy sauce, foods in boxes, especially boxes of fish, noodles, dried foods (anchovies, cuttlefish) and will be part of the necessary spices and food processing have used, spice or other food processed

Online Support

HOTLINE SUPPORT (08) 3710 7317

Working Period:
Monday to Friday:
    7h45 - 17h00
    7h45 - 16h00