Product Name:

SSA Succinate (Disodium Succinate) C4H6O4

Synonyms: Succinic Acid, Disodium Salt

Packing detail: Net 25 kgs/ ppbag

Original: Korea, China

Chemical Formula: C4H6O4


Product name: SSA Succinate (Disodium Succinate) C4H6O4

Appearance: white crystal granule/powder

Aplication:  substances in food used in food

Storage: Cool and dry place

Process of making SSA Succinate ( referencing)

There is provided an improved fermentation process for the production of succinic acid or succinate in high yields by the fermentation of carbohydrates with a succinate-producing bacterium. The improved process comprises conducting the fermentation in an aqueous fermentation medium containing carbohydrates assimilable by the bacterium, sodium ions, nutrients required for growth of the bacterium, and dissolved carbon dioxide, wherein the initial carbohydrate concentration on the medium is between about 20 g/l and about 100 g/l and the pH of the medium is maintained between about 5.8 and 6.4 during the fermentation and the succinate which is formed.

Succinic acid is a colourless crystalline solid with a melting point of 185 -187 C; soluble in water; slightly dissolved in ethanol, ether, acetone and glycerine; not dissolved in benzene, carbon sulfide, carbon tetrachloride and oil ether. The common method of synthesis of succinic acid is the catalytic hydrogenation of maleic acid or its anhydride. Carboxylic acid can yield acyl halides, anhydrides, esters, amides, and nitriles for the application of drug, agriculture, and food products, and other industrial uses

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